Savour the Experience of Hilltop Brasserie
Indulge in a culinary journey where each dish tells a story of local heritage and seasonal freshness.
EARLY BIRD
2 COURSES £19.95 | 3 COURSES £24.95
Wednesday to Friday 12pm – 5.30pm and Saturday 12pm – 4pm
excluding bank holidays – orders must be placed before 5.30pm and before 4pm on Saturdays to qualify
*We reserve the right to withdraw this offer at any time
STARTERS
Creamy Garlic and Herb Mushrooms V (see below)
on homemade toasted crumpet
Cauliflower Fritters V / GF
deepfried in a thyme batter, curried mayonnaise
Chilled Prawn and Crayfish Cocktail GFO
baby gem lettuce, marie rose sauce and lemon butter ribbon bread
Cajun Chicken Strips GF
garlic mayonnaise, spring onion, lime wedge
Ham Hock Terrine
apple puree, pork scratching crumb and toasted croutes
MAIN COURSES
Steak and Ale Pie
in its own gravy encased in shortcrust pastry and a butter puff pastry top, hand cut chips, roasted carrots, parsnips and green beans
Cheese, Leek and Onion Pie V
encased in shortcut pastry and a butter puff pastry top, hand cut chips, roasted carrots, parsnips and green beans
Fish and Chips GF
battered haddock with mushy peas, tartar sauce and chippy curry sauce
Roast Dinner (available daily) GFO
slow roast blade of beef, roasted chicken breast or nut roast with roast potatoes, creamy mash, roast carrots and parsnips, green beans, rich pan gravy and Yorkshire pudding
Beef / Chicken / Nut Roast VG / GF
Chicken Penang Curry GFO
rice and flatbread
Chicken Fillet GF
prime roasted chicken fillet, bacon and onion rosti potato, tenderstem broccoli and peppercorn sauce
Cheese Burger
tomato, gem lettuce, tomato relish, red onion, dijon onions, garlic mayo in a brioche bun, rainbow slaw, skin on fries
DESSERTS
Sticky Toffee Pudding GFO
with butterscotch sauce and vanilla ice cream
Strawberry Cheesecake
raspberry coulis
Baked Chocolate Tart
salted caramel ice cream, chocolate crumb
V = vegetarian / GF = vegan / GF = gluten free / GFO = gluten free option
What Makes Our Dishes Special
At Hilltop Brasserie, we pride ourselves on our commitment to quality and sustainability.
Farm-to-Table Ingredients
We source our ingredients from local farms, ensuring fresh and sustainable produce in every dish.
Seasonal Specials
Our menu changes with the seasons, offering dishes that highlight the best of each harvest.
Artisan Preparation
Each dish is crafted with care, using traditional methods to enhance natural flavors.
Signature Flavors
Experience unique flavor combinations that are exclusive to Hilltop Brasserie.
Explore Our Culinary Creations
Hilltop Brasserie Delights
Join Us for an Unforgettable Dining Experience
Reserve your table today and savor the exquisite flavors of Hilltop Brasserie. Discover the best of local cuisine with every bite.